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Valentine's Baking

Event Name Valentine's Baking
Start Date 5 Feb 2020 5:00 pm
End Date 5 Feb 2020 8:00 pm
Duration 3 hours
Description

Steal your loved ones’ heart with these easy and delicious Valentine's Day dessert recipes. Learn how to make these two pastry items to impress your family and friends in any occasion with these decadent and traditional desserts.

We will approach:

  • Red velvet cake with chocolate ganache and raspberry coulis
  • Rum and dark chocolate truffles

Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes.

Date: 5 Feb 2020

Time: 17:00 - 20:00

Location: D. Powell Bakery @ National Bakery School – E119

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