Puff Pastry 1
|Event Name||Puff Pastry 1|
|Start Date||4 Feb 2020 10:00 am|
|End Date||4 Feb 2020 2:00 pm|
Have you always feared making the perfect puff pastry? If the answer is yes, then this short course is for you: roll up your sleeves and make sure you are ready to roll!
We will approach:
Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes.
Date: 5 Feb 2020,
Time: 10:00 - 14:00
Location: D. Powell Bakery @ National Bakery School – E119