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Puff Pastry 1
Event Name | Puff Pastry 1 |
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Start Date | Feb 4, 2020 10:00 am |
End Date | Feb 4, 2020 2:00 pm |
Duration | 4 hours |
Description | Have you always feared making the perfect puff pastry? If the answer is yes, then this short course is for you: roll up your sleeves and make sure you are ready to roll! We will approach:
Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes. Date: 5 Feb 2020, Time: 10:00 - 14:00 Location: D. Powell Bakery @ National Bakery School – E119 |