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Buttercream Piped Flowers
Event Name | Buttercream Piped Flowers |
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Start Date | Jan 29, 2020 10:00 am |
End Date | Jan 29, 2020 2:00 pm |
Duration | 4 hours |
Description | Our talented pastry chefs will teach you how to pipe realistic looking buttercream flowers petal by petal, using special piping tips. If you are up to a challenge, this is the short course for you. Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes. Equipment, tools and ingredients, as well as aprons, hairnets and bags to carry the products home, will be provided by NBS. Wear comfortable clothes and shoes with closed toes. Date: 29 Jan 2020 Time: 10:00 - 14:00 Location: D. Powell Bakery @ National Bakery School – E119 |