London South Bank University

Tiggy Elwes: "Baking is science plus…

https://www.lsbu.ac.uk/stories/tiggy-elwes-baking-is-science-plus-crea…

Tiggy Elwes: "Baking is science plus creativity". Tiggy Elwes is in the third year of the National Bakery School’s BSc Baking Science and Technology course, specialising in New Product Development. She is the winner of Frank Brake Charitable

George Mabey and Benjamin Hunt, Product Design, Power of…

https://www.lsbu.ac.uk/stories/george-mabey-benjamin-hunt-power-of-alu…

George Mabey and Benjamin Hunt, Product Design, Power of Aluminium Awards. A scooter that folds into a square the size of a piece of A4 paper and a guitar stand which incorporates an amplifier came first and runner-up respectively in ALFED's Power

Robot Detectives: developing a robot that can climb walls …

https://www.lsbu.ac.uk/stories/robot-detectives-developing-a-robot-tha…

Robot Detectives: developing a robot that can climb walls. Groundbreaking projects have ranged from building the world's first wall climbing robot to robots that work under water and oil. This has led to LSBU winning the Most Innovative Robot award

Research into creative Flow Rate Modelling for improved…

https://www.lsbu.ac.uk/stories/research-creative-flow-rate-modelling-f…

Research into creative Flow Rate Modelling for improved bitumen extraction. Instead, PhD student Marsha Maraj wanted to develop a three-pronged approach to maximise flow rates in an environmentally friendly way for improved bitumen extraction.

Lloyd Clough discusses his Jean Venables Medal

https://www.lsbu.ac.uk/stories/lloyd-clough-discusses-his-jean-venable…

Lloyd Clough discusses his Jean Venables Medal. Some students can take a while to find just what it is they would like to do with their lives and know what it is they want to study. Others fall in love with a career path from a very early age. BEng

Kirstin Johansen: from forensic science to mechanical…

https://www.lsbu.ac.uk/stories/kirstin-johansen-from-forensic-science-…

Kirstin Johansen: from forensic science to mechanical engineer. After graduating with a degree in Forensic Science, Kirstin Johansen found herself working in an administrative role at Imtech Engineering Services London & South, one of the UK’s

Simon Curran discusses a typical night in Harrods

https://www.lsbu.ac.uk/stories/simon-curran-discusses-a-typical-night-…

Simon Curran discusses a typical night in Harrods. Simon Curran decided to study a BSc (Hons) Baking Technology & Management degree at the UK's premiere baking school, LSBU's National Bakery School (NBS). The learning methods on the course suited

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